Vegetable peptone/Corn peptone
Vegetable peptone/Corn peptone
Description:
Vegetable peptone(Vegetable Protein Hydrolysates) is a enzyme hydrolyzed Corn Protein that gives comparable growth promoting properties. It is excellent source of vitamins and high quality nitrogen that widely used in culture media for cultivation and industry fermentation (Probiotic bacteria and other microorganisms).
Characteristic:
  • GMO-Free
  • Animal-Free
  • More cost effective
  • Customized specification available
Application:
  • Standard & Industrial Fermentation
  • Dehydrated culture media
  • Probiotic Production
  • Brewing, Wine Making & Food Fermentation
  • Enzyme Production
Fish Peptone
Fish Peptone
Description:

Fish peptone is obtained by enzymatic hydrolysis of fish protein. It is non-mammalian peptone, used as a nitrogen source in microbiological culture media. It is a non-bovine origin peptone, free of TSE/BSE risk.


It supports the growth of many microorganisms. For industrial fermentation, it favors the development of lactic acid bacteria, Escherichia coli, yeast, etc.


It is suitable for pharmaceutical and vaccine production to reduce Bovine Spongiform Encephalopathy(BSE) risk.

Characteristic:
  • High Nitrogen
  • Free of TSE/BSE risk
  • Customized specification available
Application:
  • Standard & Industrial Fermentation
  • Probiotic culture production
  • Dehydrated culture media

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